INGREDIENTS: Instant Pasta [Durum Semolina (enriched with Niacin, Ferrous Sulfate, Thiamin
Mononitrate, Riboflavin, and Folic Acid)].
1. Open can and remove oxygen absorber.
2. Boil one (1) cup of water in pot or suitable container.
3. Add one half (1/2) cup dry mix. (Please note: 1/2 cup dry mix = two  servings)
4. Stir well, cover and remove from heat.
5. Allow to stand 15 minutes.
6. Stir and serve.
May be prepared HOT or COLD. Cover can with plastic lid (provided) to preserve
remaining unused mix.
Product good for ninety days from time of opening (stored in a cool, dry
Processed in a facility that produces peanuts, soybeans,
milk, eggs, fish, crustaceans, tree nuts, and wheat.