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TVP (Textured Vegetable Protein) - each



 
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Product Code: 92301
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Description
 
TVP - Textured Vegetable Protein

9 Servings

INGREDIENTS: Caramel Colored Textured Vegetable Protein (Soy Flour).  Soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12).

Directions:
1. Open can and remove oxygen absorber.
2. Reconstitute in the can, pot or suitable container.
3. Add 1/4 cup of TVP to 1/2 cup cool water.
4. Allow to stand 10+ minutes.
5. Drain excess water, stir and serve.

Product good for ninety days from time of opening (stored in a cool, dry
environment).

Contains Soy.
Processed in a facility that produces peanuts, soybeans,
milk, eggs, fish, crustaceans, tree nuts, and wheat.










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Meat - Protein - #10 cans