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Barley, Pearled - each



 
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Our Price: $17.99

Product Code: 95100
Qty:

Description
 
Pearl Barley

12 - 24 Servings

INGREDIENTS: Pearled Barley.

Directions:
1. Open can and remove oxygen absorber.
2. Wash Barley under cold running water. Drain and place in a heavy saucepan or
Dutch oven.
3. Add 5 cups of cold or warm water for each 1 lb. of Barley.
4. Bring to a boil and reduce heat to simmer.
5. Cover tightly and cook 30 minutes, Yield: 6-2/3 cups of cooked Barley with 1 cup
liquid.
6. Season to taste.

Processed in a facility that produces peanuts, soybeans,
milk, eggs, fish, crustaceans, tree nuts, and wheat.





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Grains - Beans - Cooking or Sprouting Required - #10 cans